This is a classic 'craft' lager brewed using pale malt with some wheat added for extra body and mouth feel and traditional lager hops. It is gradually fermented at a much lower temperature and matured for 3 weeks in the tank at an even lower temperature to produce a pleasant, light, refreshing beer.
This year as part of our 175th anniversary and after consulting some of the loyal drinkers we have decided to update its name to Malthouse Craft Lager, named after the old Malthouse that was built here at the brewery by our founder John Arkell in 1877.
Malted barley, wheat, Saars
12 x 330ml bottles