Hake is a mild-flavoured white fish native to colder northern seas. Hake is related to cod and whiting and is similar to them in texture and taste. Hake serves as a good foundation for stronger flavourings.
The term supreme (or thick-cut) used in cooking and culinary arts refers to the best part of the food.
All fresh produce that is produced by Premier Fish is a fresh product and can be frozen. All fresh products are processed in the UK by Premier Fish LTD at their depot in Downton, Wiltshire. Products are sourced as local as possible where available.