A traditional white bloomer loaf. Made with Hobb’s white dough, hand moulded and cut by our skilled bakers.
At Hobbs House Bakery they believe there are some things you can't rush. All their bread and confectionery is made by hand with true care and attention, many using 'overnight' fermentation for a deeper flavour and a better rise.
Ingredients:
White Wheat Flour (Wheat Flour, Calcium Carbonate, Iron,
Niacin, Thiamin), Water, Yeast, Salt, Flour Improver
(Wheat Flour, Ascorbic Acid)
