A delicious classic carrot cake with a textured sponge, topped with a fresh, zingy cream cheese and orange buttercream. Serves 12
At Hobbs House Bakery they believe there are some things you can't rush. All their bread and confectionery is made by hand with true care and attention, many using 'overnight' fermentation for a deeper flavour and a better rise.
Ingredients: Rapeseed Oil, White Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Carrots, Caster
Sugar, Walnuts, Full Fat Soft Cheese (Full Fat Soft Cheese (Milk), Salt), Egg, Dark Brown Sugar, Icing Sugar, Butter (Milk), Orange Zest, Baking Powder (Gluten), Bi-carbonate of Soda, Mixed Spice (Cinnamon, Coriander, Ginger, Allspice, Nutmeg, Clove), Vanilla Flavouring, Salt
